KITCHEN ASSISTANT and CASHIER

Job Requirements

Basic math skills, attention to detail, ability to work in a fast-paced environment, good communication skills

Education Requirements

High school diploma or equivalent

Job Description

The Kitchen Assistant and Cashier will be responsible for providing excellent customer service, handling cash and credit transactions, and assisting with food preparation and presentation. The ideal candidate will have basic math skills, attention to detail, and the ability to work in a fast-paced environment. Previous experience in a restaurant or retail setting is an asset.

Responsibilities will include:

  • Handling cash and credit transactions accurately and efficiently
  • Assisting with food preparation and presentation
  • Providing excellent customer service and responding to customer inquiries
  • Maintaining a clean and organized workspace
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