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Chef

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Job Requirements

Experience in food preparation, kitchen management, and teamwork. Ability to work in a fast-paced environment and maintain high standards of food quality and safety.

Education Requirements

Culinary arts training or equivalent experience

876-620-9676
[email protected]
St. Ann, Jamaica

Job Description

We are seeking a skilled and experienced Chef to join our deli team in St. Ann, Jamaica. As a Chef, you will be responsible for preparing high-quality food, managing kitchen operations, and maintaining a clean and safe working environment. This is a unique opportunity to not only work as a Chef but also to become a shareholder in our business. If you are passionate about food, have a strong work ethic, and are looking for a new challenge, we encourage you to apply.

Responsibilities will include:

  • Preparing and cooking food to high standards
  • Managing kitchen operations, including inventory management and food safety
  • Leading and motivating a team of kitchen staff
  • Maintaining a clean and safe working environment

If you are interested in this opportunity, please send your resume to [email protected] or call us at 876-620-9676.

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