Team Lead/Supervisor

Job Requirements

Experience in a seafood restaurant or similar industry, leadership and supervisory skills, ability to train staff

Job Description

We are seeking an experienced Team Lead/Supervisor to join our seafood restaurant team in Kingston. As a Team Lead/Supervisor, you will be responsible for overseeing the daily operations of the restaurant, including managing staff, controlling inventory, and ensuring excellent customer service. You will also be responsible for training new staff members and assisting with menu planning and inventory management.

Responsibilities include:

  • Supervising and managing restaurant staff
  • Controlling inventory and ordering supplies
  • Ensuring excellent customer service
  • Training new staff members
  • Assisting with menu planning and inventory management

If you have experience in a seafood restaurant or similar industry and are looking for a new challenge, please email your resume to [email protected].

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